food & herbs for health

Traditional Herbal Medicines in Supportive Cancer Care

Cancer treatment has come a long way in recent years, with advances in surgery, chemotherapy, and radiation therapy. However, these treatments often have side effects that can be debilitating, and many patients seek alternative ways to manage their symptoms and improve their quality of life. One such alternative is traditional herbal medicine, which has been

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Ayurvedic diet for health

Ayurvedic diet is a holistic approach to nutrition that originates from ancient Indian medical system of Ayurveda. It focuses on balancing the individual’s unique mind-body constitution, known as doshas, through personalized diet and lifestyle choices. The core principles of Ayurvedic diet include: Additionally, Ayurvedic diet may also recommend specific foods or spices for balancing the

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Ginseng

Ginseng is the root of plants characterize by the presence of ginsenosides and gintonin. Ginsenosides, known as ginseng saponins, are the major components of ginseng. Ginseng is most commonly used in China and Korea. Ginseng is one of the most chosen herbs for medical and health conditions. Ginseng is Ginseng has traditionally been used for

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Astragalus

Astragalus membranaceus is a type of flowering plant and the plant root is used in many health issues. The root has been used for centuries in traditional Chinese Medicine (TCM). Astragalus is an adaptogen that are believed to stimulate the body’s resistance to physical, environmental, and emotional stressors. The chemicals in astragalus also seem to

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